Gluten Free Chicken Tenders Air Fryer
Preheat your air fryer to 200c (390f). Internal chicken should reach 165° and the outside should be crispy and lightly browned.
GlutenFree Air Fryer Crispy Chicken Tenders Recipe
It’s a simple recipe that works with a wide variety of diets and allergies.

Gluten free chicken tenders air fryer. Dip each piece of chicken into the egg, then the bread crumbs making sure they are completely coated with the bread crumbs. How long do you cook chicken tenders in the air fryer? This is a sponsored post.
Internal temperature should be 165 degrees f. Place chicken tenders in a single layer of the basked and air fry for 5 to 6 minutes on each side, turning halfway. Seal and shake the bag so that all the chicken is well coated with the mixture.
Place the prepared chicken tenders in the preheated air fryer and allow them to cook for 4 minutes. Place the coated chicken pieces into an air fryer and bake. Carefully remove the chicken from the bag, shaking off the excess flour and place in the basket of your air fryer.
These tenders are perfect for any meal! Once preheated, add your coated chicken, ensuring they're touching as little as possible. I have been using ian’s original panko breadcrumbs and they work really well for this particular recipe.
Spray air fryer basket lightly with cooking oil, add chicken tenderloins in a single layer into the basket and spray with more cooking oil. Flip the tenders over and spritz the other side with oil. Make this recipe for healthy baked chicken strips in an air fryer or oven.
Repeat this step until all strips are coated. In total, your air fryer chicken tenders. Cook for 6 minutes, flip and cook for another 6 minutes.
Golden air fryer chicken tenders are kid friendly, paleo, whole30, gluten free and grain free. Place chicken in the basket. Cook for 10 minutes at 390 degrees.
Whether you are topping a salad, adding them to a. In a wide bowl or shallow. Take a strip of chicken and coat it in the bread crumbs, then place it inside of your 6 quart air fryer basket in a single layer.
Spray a little with oil so all the coating is a little glossy. Turn the chicken and cook for an additional 10. With next to no oil, it’s crispy on the outside, and juicy on the inside.
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