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Gluten Free Cookie Dough Bites

These easy cookie dough bites have the added benefit of pre and probiotics thanks to. These no bake keto cookie dough bites are the perfect way to satisfy your sweet tooth!


GlutenFree Chocolate Chip Cookie Dough Bites Recipe

Mini chocolate chips, sugar, brown sugar, white rice flour, butter and 4 more.

Gluten free cookie dough bites. While the cookie dough balls are chilling, melt the chocolate. Add chopped chocolate and coconut oil to a microwave safe. Place all your ingredients except the chocolate to a food processor and blend until a.

Chocolate chip cookie dough bites (v+gf): Who doesn’t love cookie dough! And then you’ll have chocolate covered chocolate chip cookie dough bites!

Mini gluten free cookie dough bites auntie bethany. I can’t wait to start experimenting with more raw cookie dough flavors! To take these bites up a notch, melt some vegan dark chocolate, dip the balls in it, and place them in the fridge for about an hour to set.

For best results, make sure to dry off your chickpeas really well with a kitchen cloth. Each delicious cookie dough bite is about 1 net carb each, and naturally gluten free! Transfer cookie dough batter to a mixing bowl.

Make sure to remove any excess chickpea skins if they happen to fall off. They can be rolled into tiny balls and stirred into ice cream, or just cut into squares and eaten. This cookie dough won't make you miss gluten one bit!

How to make these cookie dough bites. Place the cookie dough balls in the freezer for 30 minutes to set up. Remember when you were a kid and you used to eat the cookie dough straight out of the bowl?

I’m sure by now most of us have eaten it raw even though we’re not supposed to but come on! In a food processor, combine the chickpeas, peanut butter, vanilla, almond flour, maple syrup, cinnamon, and salt until smooth.


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